MACANUDO

  The word “Macanudo” in Spanish means “Excellent” and this fact is confirmed by every true Aficionado. In the process of this cigar, it needed a long period of tobacco maturation, wonderful Connecticut Shade cover leaves, perfect craftsmanship and mild taste for it to become the hallmarks of these cigars. Keeping this process growing and with the help of a wide advertising platform, Macanudo cigars have become a leader in the US market for almost 30 years. They were being produced in Jamaica up to the year 2000, however, their production has slowed down and the Dominican Republic started producing the Macanudo cigars. This cigar has many different brands but the most popular ones are Macanudo Cafe, offering cigars with a creamy flavor and a light brown cover, and Macanudo Maduro, with an almost black ground cover and a coffee, sweetish aroma.